Rice Recipes

Pancit Bijon Guisado (Sauteed Rice Sticks) 1 lb Skinless chicken breasts 1 lb Lean pork, fat trimmed 1/4 c Vegetable oil 3 Cloves garlic; mince... Continue Reading...	Bombay Chicken and Rice 3 lb Broiler-fryer, cut up Salt 1 c Uncle Ben's Converted Brand -rice 1 pk (6 ounces) dried mixed fr... Continue Reading...
Cowboy Gumbo 1/4 c Butter, margarine or oil 2 tb Flour 2 Cloves garlic minced 1/2 c Chopped onion 1/2 c Chopped g... Continue Reading...	Dried Fruit-Rice Stuffing 3/4 c Butter or margarine 1 1/2 c Chopped onions 1 1/2 c Chopped celery with leaves 1/3 c Chopped pa... Continue Reading...
Duck Braised with Olives 1 Large DUCK 1 c Onions minced 1/2 lb Bacon, cut in small pieces 2 tb Celery, heart, minced 3 tb Gre... Continue Reading...	Eight Jewel Chicken 2 Chicken ; breasts, Marinade: 3 ts Soy sauce 3 ts Rice wine ;or dry sherry 4 ts Corn starch 2 Med G... Continue Reading...
False Fish 7 oz Short Grain Rice 7 oz Red Lentils 1 Garlic, Clove, Chopped 1 Onion, Chopped 3 tb Herbs of your ... Continue Reading...	Gf Banana Bread 3/4 c White rice flour 1/3 c Potato starch flour 1 1/2 ts Baking soda 2 ts Baking powder (GF) 1/4 ts... Continue Reading...
Glorified Pork Chops 1 tb Olive oil 6 Pork chops 1/2" thick 1 cn Campbell's Cream of Celery Soup 1/4 c Water 1>. In sk... Continue Reading...	Honey Wheat Bread 2 pk Active dry yeast 2/3 c Warm water 5 1/2 c Whole wheat flour 2 1/3 c Skim, soy or rice milk 3 t ... Continue Reading...
Lentil & Corn Soup 1 md Onion, chopped 2 md Carrots, sliced 2 tb Water, stock, or sherry for Sauteing 7 c Water 3/4 c D... Continue Reading...	More Kozhambhu Ingredients32ozyogurt 2teaspooncoriander seeds 2teaspooncumin seeds 1teaspoonred chili powder 1teasp... Continue Reading...
New Year's Paella 8 c Fish or Chicken Stock 1 tb Saffron Threads 3 tb Olive Oil 6 Garlic Cloves, chopped 2 Onions, med... Continue Reading...	Orange Oriental Stir-Fry 2 ts Cornstarch 1 tb Soy Sauce 1 c Orange Juice 2 ts Orange Peel 1/2 ts Salt 1 t Sugar 1 t Vegetable... Continue Reading...
Pheasant Breast with Cinnamon Marmalade 4 Boneless pheasant breasts 2 tb Butter 4 tb All-purpose flour 1/4 ts Cinnamon 1/2 c Orange juice 2 ... Continue Reading...	Pineapple & Bananas with Coconut Syrup 1 c Brown rice syrup 1 c Water 1 c Coconut milk 2 ts Rosewater, optional 2 c Pineapple, peeled &... Continue Reading...
Pineapple Shrimp 2 1/2 c Pineapple chunks 3 T Pickle syrup 3/4 t Salt 1/2 c Pickles, chopped 1 T Cornstarch 1 lb Shri... Continue Reading...	Pork Chops Nicoise 6 ea Pork chops 1 T Olive oil 4 ea Tomato, chopped 2 ea Garlic cloves,minced 1 ea Green pepper, chop... Continue Reading...
Pork Medallions with Asian Glaze Ingredients6eachpork, loin chops, boneless, or center-cut chops, 1/2 inch thick    &n... Continue Reading...	Quick Lemon Rice Soup Ingredients1eachonion, or 3 scallions, chopped 3cupkale, fresh, chopped 1/2teaspoongarlic powder 1/8... Continue Reading...
Quick Lunch: Zuchini And Corn Curry Ingredients4-8eachzucchini, small, cut in 1/2 inch slices, leave peel on 1/4-1/2poundcorn, kernels, ... Continue Reading...	Sherried Chestnut Stuffing Ingredients1poundchestnuts, fresh -OR- 10 oz canned chestnuts 12ozlong-grain rice & wild rice (2... Continue Reading...
Shrimp and Rice 1 Pound shrimp or more if needed 1 1/2 Cups rice 1/2 Cup wine,white 2 Tablespoons oil 1 Teaspoon Ita... Continue Reading...	Shrimp Wit Pumpkin Seed Sauce 1 lb Shrimp; * 1/2 c Onion; Finely Chopped, 1 Md 1 Clove Garlic; Minced 2 tb Vegetable Oil 2 tb Flou... Continue Reading...
Simple Sweet & Sour 1 T Corn starch 1/3 c Brown sugar 1/2 t Freshly minced ginger 1 T Soy Sauce 1/4 c Vinegar (I used Ri... Continue Reading...

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