Rice Recipes

Shrimp Gumbo 2 lb SHRIMP, UNCOOKED 4 ea STRIPS BACON 2 tb FLOUR 3 c SLICED OKRA 2 ea GREEN PEPPERS, CHOPPED 2 ea ... Continue Reading...	Sichuan Style Bean Curd 1/2 lb Bean curd 1 Green pepper, sliced 1 Leek, sliced 2 Green chilies, chopped 3 tb Oil 2 Red chili... Continue Reading...
Crawfish Bisque -----GRAVY----- 1 c Cooking oil 2 lg Onions 4 Ribs celery 4 Cloves garlic 2 1/2 c Ground crawfish ta... Continue Reading...	Sichuan Crispy Skin Duck 1 Fresh Duck, 4 1/2 pounds 3 Or 4 Star Anise 2 ts Sichuan peppercorns 1 Two-inch cinnamon stick 1 1/... Continue Reading...
My Curried Chicken 1 md Onion, chopped 1/2 c Celery 2 tb Flour 1 md Green pepper 1/4 c Fresh parsley 1/4 ts Pepper 3 c ... Continue Reading...	New Orleans Gumbo 4 slices bacon -- diced 2 diced onions 1/2 green pepper -- diced 1 stalk celery -- diced 28 to 30 ou... Continue Reading...
Norene's Chicken Soup 1 ea Hen, Capon or Broiler 3 ea Stalks of Celery 1 tb Salt 1 ea Large Onion, sliced 8 c Cold Water 4... Continue Reading...	Northwoods Wild Rice Soup 3 cups wild rice -- cooked 2 cups chicken or turkey -- in one inch cubes 1 cup cubed 1/2 inch cooked... Continue Reading...
Shrimp Andre' 3/4 cup fresh mushrooms -- sliced 1/4 cup onions -- chopped 1 teaspoon whole thyme 2 pinches garlic ... Continue Reading...	Oyako Donburi - Chicken and Egg Dish 2 c Rice 4 c Water 1 lb Chicken breasts 3 Dried Mushrooms; soaked 1 c Carrots; slivered 1 c Bamboo s... Continue Reading...
Philipine Chicken 1 Cut up chicken 1 c Water 1/2 c Vinegar 1/4 c Soy sauce 2 Cloves sliced garlic Put all in crockpot;... Continue Reading...	Simple Salmon 2 tb Olive oil 4 Green onions, whole 1 Salmon steak or fillet -Salt and pepper to taste -Fresh or dr... Continue Reading...
Spanish Chicken 3 lb Chicken parts -(skinless is best) Salt, pepper & paprika -to taste Garlic salt (optional) 1... Continue Reading...	Un Stuffed Bell Pepper Soup (Vegan) 8 c Water 3/4 c Basmati brown rice 1 1/2 c Diced yellow onions 1 1/2 c Red or green peppers; dice 2 ... Continue Reading...
Oven Glazed Chicken 4 Chicken breast (skinned) 1 cn Tomato soup 1 tb Packed brown sugar 1 tb Water 1 tb Vinegar 1 tb Wor... Continue Reading...	Oyster Sauce Chicken(Ho Yow Gei) 2 lb Fryer cut in pieces 3/4 c Oyster flavored sauce 4 T Soy sauce 2 Cloves garlic sliced 1 Small fr... Continue Reading...
Dead Sea Soup^ 1 Celery heart with whitish Leafy stalks 1 sm Jar artichoke hearts 1 cn (10 1/2oz) chicken with rice... Continue Reading...	Mushrooms and Rice 3 oz Mushrooms, sliced 2 tb Butter (or marg.); melted 1/2 ts Salt ds Pepper, white 1/4 c Sherry 3 c ... Continue Reading...
Nuoc Cham with Shredded Carrots and Daikon 2 sm Garlic cloves, crushed 1 sm Fresh red chile pepper, -seeded and minced 2 tb Sugar 2 tb Fresh li... Continue Reading...	Shrimp with Pumpkin Seed Sauce 1 lb Shrimp; * 1/2 c Onion; Finely Chopped, 1 Md 1 ea Clove Garlic; Minced 2 tb Vegetable Oil 2 tb F... Continue Reading...
Sichuan Cashew Chicken 8 oz Chicken breasts 1/2 Egg white 1 ts Cornstarch 1 pn Salt Oil for fying 3 Green peppers 3 1/2 oz ... Continue Reading...	Stuffed Goose Ingredients1eachgoose (9 to 10 lbs) 3cuprice, cooked 1 1/2cupapples, peeled and cored 1/2cupraisins ... Continue Reading...
Osso Bucco Alla Milanese 2 Whole veal shanks Flour 4 tb Butter 1 ts Salt 1/2 ts Pepper 1/2 c Celery; finely chopped 1/2 c Car... Continue Reading...	Oysters In Mango Remoulade 2 Egg yolks 6 oz Anchor Steam beer 2 tb All-purpose flour -pinch of salt 12 lg Oysters -rock salt fo... Continue Reading...
Shrimp and Cashew Stir-Fry 1 lb Medijum sized shrimp uncook 1/3 c Dry roasted cashews 3 tb Peanut oil 1 md Onion, slivered 1/2 ... Continue Reading...

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