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1 pk Manicotti -(12 or so shells) -----------------------------------SAUCE--------------------------...
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-----------------------------------PASTA----------------------------------- 3 c Flour, all purpose 3...
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3 oz Parmesan cheese 1 t Nutmeg 3 ea Cloves garlic 1/2 t White pepper 1 1/4 lb Fresh spinach, stems ...
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--------------------------------TOMATO SAUCE-------------------------------- 1 lb Tomatoes 2 tb Butt...
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2 teaspoons chives 2 ears fresh corn, kernels removed from cob 1 cup cream Salt Pepper 1/2 pound raw...
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175 g Tagliatelle 50 g Greek strained yoghurt 1/2 Rind of lemon 1/2 tb Olive oil 1/2 ts Grated nutme...
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2 teaspoons Oregano 1 can tomatoes -- plum 3 cloves garlic 2 tablespoons olive oil 1/2 teaspoon hone...
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1 TB olive oil 1/2 onion -- finely chopped 2 cloves garlic -- finely : chopped 1/2 c white wine 3 c ...
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2 oz Butter 24 md Shrimp, peeled, deveined 2 ea Garlic, cloves 4 ts Parsley, minced 4 md Onions, whi...
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1 lb thin spaghetti or vermicelli 1 onion, cut into julienne 1 green pepper, cut into -julienne 3/4 ...
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2 ea Sweetbreads, veal, (@ 12 oz) -- membrane and connective -- tissue removed 4 oz Veal, shoulder 1...
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1 1/2 c Flour 1 Beaten egg 1 pn Salt Cold water Filling 1: 1 c Shredded coconut 1/4 c Coconut syrup ...
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2 sl Stale bread, crusts removed 2 tb Stock, warmed 1 c Walnuts, toasted 1/2 c Parsley, stems trimme...
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1 Box angel hair pasta 2 cn Stewed tomatoes -juice from one lemon -(small) 1 c Broccoli, chopped 3 C...
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1 teaspoon olive oil 1 cup zucchini -- in thin 1" strips 1 cup mushrooms -- sliced thin 1/2 cup whit...
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1/4 c Sesame oil 1/2 c Soy sauce Ginger; grated to taste Garlic; minced Hot bean paste ; to taste 1/...
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1 c Medium buckwheat groats 1 Egg 2 c Boiling chicken stock or 1 Knorr bouil. cubes diss 2cup Boilin...
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2 6 ounce Turkey Escalopes 1 Glass Sparkling Muscatel -grape juice or vermouth 5 fl Double Cream Sal...
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-------------------------------SAUCE BECHAMEL------------------------------- 2 tb Butter 2 tb Flour ...
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-----------------------------------PASTA----------------------------------- 1 c Flour * 1 lg Egg 1 t...
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7 tb Butter 2 lg Shallots, chopped 3 lb Frog legs 14 oz Wine, white, dry Salt Pepper 3 c Cream, heav...
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1 x Pappardelle I (Pasta) ** 1 x Pappardelle II (Duck) ** ----------------------------------GARNISH-...
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-----------------------------------PASTA----------------------------------- 1 c Flour * 1 lg Egg 1 t...
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1 sm Onion, quartered 3/4 c Shallot, chopped 1/4 ts Thyme, fresh 2 ea Bay leaves Salt (to taste) Pep...
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2 pounds boneless chuck -- cut in 1" cubes 2/3 cup all-purpose flour 2 teaspoons salt 1/2 teaspoon b...
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