Appetizer Recipes

Sweet & Savory Appetizer Puffs -----------------------------------PUFFS----------------------------------- 1 c Water 1/2 c Butter 2... Continue Reading...	Wine Fruit Cup 1 1/2 c White Wine; Dry 1/2 c Sugar 1 T Lemon Juice 1 1/2 t Anise Seed 1/4 t Salt 1 ea Cinnamon Stic... Continue Reading...
Wonderfully Weird Dip 1 lg Container sour cream 1 c Walnuts, coarsely chopped 1 Jar chutney Mix together; chill. Best serv... Continue Reading...	Avocado & Orange Salad with Walnuts 1/4 c Walnuts, chopped 1 sm Sweet orange, sectioned 1/2 md Firm ripe avocado, diced 1/2 c Turnip, di... Continue Reading...
Cipolle Arrositite (Roast Onions) 4 sm Yellow onions 2 tb Olive oil Salt & pepper Preheat oven to 400F. Do not peel the onions. Ru... Continue Reading...	Clams Casino Ingredients24eachcherrystone clams 1eachgarlic clove, minced 4tablespoongreen pepper, chopped 8table... Continue Reading...
Cocktail London Broil 1 Flank steak Meat tenderizer Barbecue sauce 1/2 c Red wine Garlic bread slices made -from one loaf ... Continue Reading...	Coconut Beer Shrimp -------------------------------SEASONING MIX------------------------------- 1 T Red pepper, ground 1... Continue Reading...
Devilled Crab In Cucumber Cups. 3 c Cooked crab meat, flaked. 2 ea Hard boiled eggs, chopped. 1/4 c Lemon grass, sliced fine. 1/4 c ... Continue Reading...	Eggplant Salad La Tamu 5 sm Eggplants, sliced Salt 2 tb Olive oil 1/4 ts Black pepper 1/2 ts Sweet red pepper 1 ts Vinegar ... Continue Reading...
Filo Shrimp Puffs 1 tb Sesame oil 2 tb Corn oil 1 Garlic clove, crushed 1 Onion, finely chopped 1 Piece ginger root (1... Continue Reading...	Fish En Escabeche 1 lb Firm White Fish Fillets; * 1/3 c Lemon Juice 1/3 c Lime Juice 1/4 c Olive Or Vegetable Oil 1 tb... Continue Reading...
Five Cheese Pizza Whole wheat pizza dough (rec -ipe) or basic crust 2 tb Pine nuts 2 tb Olive oil; plus additional -fo... Continue Reading...	Focaccia Pugliese (Focaccia From Puglia) -----------------------------------DOUGH----------------------------------- 8 oz Potatoes 1 1/4 ts D... Continue Reading...
Fondue No. 2 Ingredients1eachgarlic to taste 1/2poundemmentaler cheese 1/2poundgruyers cheese 1cupdry white wine ... Continue Reading...	Khao-Tung Hna-Tung (Crusty Rice with Shrimp Dip). 2 c Long Grain Rice. 6 c Water. ------------------------------------DIP-----------------------------... Continue Reading...
Lima "Liver" 10 oz Lima Beans -- frozen 3 To 4 Hard-Boiled Eggs 1/4 Bag Ground Nuts 2 Onions -- diced Salt -- to ... Continue Reading...	Lobster Pate Jim Vorheis 8 oz Cream cheese, softened 1/4 c Dry white wine 1/2 ts Onion salt 1/2 ts Seasoned salt ... Continue Reading...
Party Nibbles: Mushroom Nests 4 Phyllo pastry sheets 2 tb Butter, melted ------------------------------MUSHROOM FILLING-----------... Continue Reading...	Pure Di Olive Nere Liguriane (Spicy Ligurian "Caviar") 1 c Olive paste, see Black Olive -- Paste Recipe 1/8 ts Red pepper flakes 1 tb Capers Salt, to taste... Continue Reading...
Romaine with Avocado, Radish & Orange 3 tb Lime juice 2 tb Orange marmalade 3 tb Avocado oil Salt & pepper 3 tb Hot water 2 sm Heads r... Continue Reading...	Rotel Salsa (Fresh Picante Sauce) 1 cn RO*TEL Tomatoes and Green Chilies, chopped and drained 2 ea Green onions, chopped fine 1 ea Gar... Continue Reading...
Satay Beef - Nuea Satay * 8 oz Sirloin Or Flank Steak, -Cut In Long Narrow Strips, -1 Inch X 3 Inches Long 1/3 c Coconut Milk ... Continue Reading...	Sausage And Mushroom Phyllo Twists Ingredients1/2poundpork sausage meat, crumbled 1eachonion, minced 1eachgarlic clove, minced 1tablesp... Continue Reading...
Sliced Tomato & Onion Salad 6 ea Tomatoes, peeled & sliced -- crosswise 1/2 ea Spanish onion -=OR=- 1 ea Red onion, sliced i... Continue Reading...

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